Food should taste as good as it looks. We strive to make each cake beautiful and delicious.
To ensure their deliciousness, we make each cake, filling, and dessert from scratch using only premium ingredients such as: Madagascar pure vanilla, organic eggs and butter, fresh fruit purees, and Swiss chocolate; no mixes, no shortening, no short-cuts.
Our standard cakes are 3 layers with 2 layers of filling in between making our cakes approximately 6-7'' tall.
Moist vanilla layers with vanilla bean buttercream
Dark chocolate layers with chocolate ganache filling and chocolate buttercream
cookies & Cream
Chocolate layers with a crushed Oreo vanilla buttercream
Dense chiffon cake with red coloring, cream cheese filling and frosting
Fudgy chocolate layers with homemade salted caramel filling and chocolate buttercream
Lemon poppy vanilla cream
Real lemon and zest cake layers with vanilla whipped cream buttercream
If you are looking for another flavor that is not listed here, please let us know!